ZUPPA E ANTIPASTI {APPETIZERS}
$10
HUMMUS STUFFED MUSHROOMS
Seasonal hummus stuffed and baked in mushrooms. Sprinkled with parmesan and garlic chives from our farms. Served on a bed of marinara.
$10
$11
POLPETTE AL VINO BIANCO E CREMA
Sicilian meatballs served with a white wine and rosemary infused cream sauce on a bed of rosemary and Terrell Creek Goat Cheese polenta.
$11
$11
SHRIMP SCAMPI
A classic starter. Shrimp baked in our fresh winter garlic butter, sprinkled with parmesan and fresh diced tomatoes.
$11
Market Price.
APERTIVO DEL GIORNO
APPETIZER OF THE DAY
Market Price.
INSALATE {SALADS}
Add Chicken $5 ~~~~~ Add Shrimp $6
Half $7
/
Full $12
INSALATA CAESAR
Traditional Caesar salad made with Romaine hearts drizzled with our onion, honey balsamic reduction.
Half $7
/
Full $12
Half $8
/
Full $14
INSALATA DI BARBABIETOLE
Roasted beets, Gorgonzola, candied walnuts and fresh mixed greens drizzled with a light walnut oil.
Half $8
/
Full $14
INSALATA DI GIORNO
Market Price.
$8
ZUPPA DI GIORNO
$8
SECONDI PIATTI {MAIN COURSE}
$16
SUMMER GARDEN PASTA
Linguini tossed with tomatoes, seasonal greens and garden herbs in a garlic infused olive oil, deglazed with white wine and sprinkled with Terrell Creek Goat Cheese.
$16
$2 | Add Chicken $5 | Add Shrimp $6
Add Vegetables
$2 | Add Chicken $5 | Add Shrimp $6
$28
FRUITTI DI MARE CON LIMONE
An elegant blend of white wine, garlic, lemon and seafood stock tossed with shrimp, scallops, crab, calamari, pollock and clams served on a bed of linguini.
$28
($ Market Price)
RAVIOLI DEL GIORNO
($ Market Price)
$26.00
VEAL TOMATO MARSALA
Veal scallopini tossed in flour seared in butter. Tossed with a tomato basil marsala. Served with garlic mashed potaotes and seasonal vegetables.
$26.00
$18
PASTA AL GILARDI
Homemade ricotta cheese pasta with Italian sausage and a lightly spiced tomato cream sauce.
$18
$19
TORTELLINI AL FORMAGGIO
Pasta stuffed with four Italian cheeses, tossed in a rich cream sauce with mushrooms, sweet peas and imported Prosciutto ham from Parma, Italy.
$19
$18
POLLO ALLA PARMIGIANA
Panko breaded chicken breast served on a bed of fettuccine with a garlic cream sauce.
$18
($ Market Price)
BISTECCA DEL GIORNO
($ Market Price)
($ Market Price)
PESCE DEL GIORNO
($ Market Price)
($ Market Price)
CARNI CON OSSO
Slowly braised local shank, served with a choice of polenta or mashed potatoes and seasonal vegetables.
($ Market Price)
Add house made Gnocchi $5